.These saucy shrimp obtain from the down-to-earth, spicy flavors of a Mexican mole to create a one-pan dish that comes together in simply 30 minutes. To simulate the complicated flavor of a slow-cooked sauce, tomato paste gets caramelized along with cacao particle, smoked paprika, chili particle, and cayenne pepper, generating a smoky, tasty foundation. Throwing the shrimp straight right into the sauce in lieu of searing first not just produces things much easier yet implies they receive cooked gently, making certain a flawlessly tender structure. Provided along with tostadas, cilantro, and lime wedges, this dish makes a tasty weeknight dinner.